Not your average BBQ plate.
Burgers are easy. Anyone can do a burger. We went a different direction — and it pays off in every bite. Hearty beef meatballs, tender and juicy, built to hold up to everything we stack on top: tangy BBQ sauce with the kind of bold, smoky edge that belongs at a backyard cookout, melted cheddar pulled tight over each meatball, and crispy center-cut bacon that adds crunch and richness in equal measure. All of it served over a generous bed of seasoned potato wedges that soak up the sauce and anchor the whole plate.
This is comfort food that earns the name. The meatballs bring a texture and depth you don't get from a patty — more surface area, more sauce in every bite, more of everything that makes BBQ food worth eating. The cheddar melts into the gaps. The bacon adds the crunch. The BBQ sauce ties it all together with a tangy, smoky pull that makes it hard to stop at one bite.
At 540 calories and 39 grams of protein, this is the plate for the days when you want something rich, indulgent, and deeply satisfying — without completely torching your numbers. Big enough to feel like a real meal. Bold enough to feel like a reward.
While everyone else is eating another burger, you'll be glad you went this way.
540 cal · 39g protein · 38g carbs · 26g fat
